Dear Fellow Expat:
It started with a simple statement.
“You know what I don’t have in my house,” the waitress said as she cut her salad. “Lemon pepper.”
“Oh, I don’t like lemon pepper,” the bartender said, watching a stain on the mirror.
“What?” the waitress replied, dropping her fork.
“Me neither,” said a second waitress, who’d just walked into the conversation.
With that… a debate began.
It was Election Day. According to my wife, we’re now in airport lounge hours.
Calories don’t count.
You can have a beer at 10 am without judgment.
You’re allowed to wander around in sweatpants.
I went to a restaurant for an early lunch. As the only customer, I listened to them debate the merits of lemon pepper on chicken, salmon, and tofu. Why not?
I kept my head down, eyes on my computer. The chatter continued, but they couldn’t seem to resolve their views.
“Do you like lemon pepper?” the pro-Lemon pepper waitress then asked. “Excuse me.”
I looked up, dumb, silly. I pointed to myself. Me?
I realized I wa…
Keep reading with a 7-day free trial
Subscribe to Me and the Money Printer to keep reading this post and get 7 days of free access to the full post archives.